An aromatic extract standardized for eugenol and linalool, supporting digestion and respiratory comfort.
Basil Extract is obtained from the leaves of Ocimum basilicum. Rich in eugenol and linalool, it supports digestion, reduces inflammation, and provides antimicrobial and adaptogenic properties.
Nutraceuticals: digestive health and stress relief
Pharmaceuticals: antimicrobial and antioxidant blends
Food & Beverages: functional foods, flavoring
| Assay / Standardization | Typical Specification | Form | Color | Solubility |
|---|---|---|---|---|
| Eugenol ≥ 10% | GC | Powder | Brown-Green | Water Soluble |
| Linalool ≥ 10% | GC | Powder | Brown-Green | Water Soluble |
| Ratio 5 | 1, 10 | 1 | Extract ratios | Powder:Brown-Green:Partially Soluble |