A metabolism-support extract standardized for chlorogenic acids, supporting weight management and cardiovascular health.
Green Coffee Bean Extract is derived from unroasted coffee beans (Coffea arabica or robusta). Standardized for chlorogenic acids, it helps regulate blood sugar, supports fat metabolism, and provides antioxidant activity.
Nutraceuticals: weight loss, blood sugar support, antioxidants
Pharmaceuticals: metabolic and cardiovascular formulations
Functional Foods: slimming blends, beverages
| Assay / Standardization | Typical Specification | Form | Color | Solubility |
|---|---|---|---|---|
| Chlorogenic Acids ≥ 45% | HPLC | Powder | Brown | Water Soluble |
| Chlorogenic Acids ≥ 50% | HPLC | Powder | Brown | Water Soluble |
Trusted Standards
Internationally recognized standards for food safety and manufacturing excellence.
Food Safety Management
Good Manufacturing Practice